Seafood with a Side of OceanDec 14, 2012
The dining scene on the Grand Strand just gets better and better over time. The days of the NOT-SO-GOOD ďALL YOU CAN EATĒ buffets are over, and the emphasis is now on fresh, local, ingredients. I really think I could take a culinary tour of the Grand Strand and be perfectly happy.
On my familyís last Myrtle Beach visit, we discovered a new gem in Barefoot Landing called the Flying Fish Public Market and Grill while vacationing at my momís beach rental. This open, fish-market-type restaurant almost made me think I was dining in Seattle at Pike Place Market. The food was delicious, and Iíll definitely be back. Throughout the years, Iíve eaten in several restaurants owned by the Myrtle Beach-based TBonz Restaurant Group, and their strength is consistency in a family-friendly environment. I feel very comfortable taking children of all ages to their restaurants. Their other Grand Strand restaurants are located in Barefoot Landing and Broadway at the Beach.